Caldeirada de Bacalhau - Portuguese Cod Fish Stew — by Unknown on

13 comments

After about a month of no posts except the Daring Cook's post, I figured it's time for me to start up again. I've been busy t...

Banana coconut filled Choux Piece Montée - A Daring Baker's Challenge — by Unknown on

18 comments

The May 2010 Daring Bakers’ challenge was hosted by Cat of Little Miss Cupcake . Cat challenged everyone to make a piece montée, or ...

Apple Scones - Kinda like apple pie but you can eat it with your hands! — by Unknown on

13 comments

First I'd like to apologize for being MIA for so long when it comes to this blog. I've been busy getting into the grove of doing ...

Chorizo on Fire — by Unknown on

23 comments

Back in December I tweeted about getting something in the mail from Portugal. For those of you who don't know, that's where husba...

Food for Haiti — by Unknown on

9 comments

As many of us know there was a 7.0 earthquake just off the coast of Port-au-Prince last Tuesday (January 12, 2010), causing major damage to...

Baked Pears must be one of Santa's favorite desserts because it's naughty tasting even though it's so nice! — by Unknown on

9 comments

I'm always looking for a great dessert. Sometimes I get lucky and it winds up being healthy or at the very least healthier. I have be...