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Cold Soba Noodle Salad with Shrimp and Veggie Tempura - A Daring Cook's Challenge
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22 comments
The February 2011 Daring Cooks’ challenge was hosted by Lisa of Blueberry Girl. She challenged Daring Cooks to make Hiyashi Soba and T...
Biscuit Joconde Imprime With Chocolate Mousse Entremet - A Daring Baker's Challenge
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10 comments
The January 2011 Daring Bakers’ challenge was hosted by Astheroshe of the blog accro. She chose to challenge everyone to make a Biscuit...
Chicken and Sausage Cassoulet – A Daring Cook’s Challenge
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11 comments
Our January 2011 Challenge comes from Jenni of The Gingered Whisk and Lisa from Parsley, Sage, Desserts and Line Drives . They have cha...
Crostata con la Crema - A Daring Baker's Challenge
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16 comments
The 2010 November Daring Bakers’ challenge was hosted by Simona of briciole. She chose to challenge Daring Bakers’ to make pasta frolla f...
Crab and Leek Soufflé - A Daring Cooks Challenge
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5 comments
Blog-checking lines: Dave and Linda from Monkeyshines in the Kitchen chose Soufflés as our November 2010 Daring Cooks’ Challenge! Dave...
Pumpkin Doughnuts - A Daring Baker's Challenge
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Unknown
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10 comments
The October 2010 Daring Bakers challenge was hosted by Lori of Butter Me Up. Lori chose to challenge DBers to make doughnuts. She used s...
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Carapau, or Mackerel if you prefer...
During a Portuguese Summer there is only one way to cook: grilling.
Lime Marinaded Pork Tacos - International Tacos Incident Party
If you have checked out Jeroxie (addictive & consuming) , another food blog and one of my favorites, you may have heard about the ...
Savory Scallion and Cheddar Cheese Scones - International Scones Incident Party!
Last month I participated in my first International Incident Party that Penny of Jeroxie (Addictive & Consuming) has been hosting...
Yeasted Meringue Coffee Cake - A Daring Bakers Challenge - And A Public Service Announcement
I need to confess. This is my last post on Acquired Taste .
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