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Meet the Menagerie: Hop the Dwarf Bunny
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Bolos de Arroz - Not your American Rice Cake
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In the US, when you hear the words “rice” and “cake” put together, images of dry, tasteless round disks of puffed rice come to mind. T...
Meet the Menagerie: Phoebe, a Canadian Kitty in Portugal
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Bitoque com Molho - It's All About The Sauce!
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Steak and eggs, French fries and creamy zingy mustard sauce. It all comes together to make the Portuguese version of my favorite ...
Meet the Menagerie: Amélie The Pygmy Goat
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Carne de Porco à Alentejana - Alentejo Style Pork and Clams
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8 comments
Autumn keeps trying its best to take charge of the season. Each evening as the sun starts to set there is a chill in the breeze, but su...
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The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen. She chose to challenge everyone to make P...
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Last month I participated in my first International Incident Party that Penny of Jeroxie (Addictive & Consuming) has been hosting...
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