Yogurt with Blueberries and Peach slices — by Rochelle Ramos on

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It's been hot here lately. Hot and humid. Now 90F isn't hot to a lot of people but mixed with the humidity and no AC, it is down r...

Spinach, Mushroom, Goat Cheese and Red Bell Pepper Tart — by Rochelle Ramos on

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I was looking for something quick and easy for dinner the other night. Looking in the freezer I saw some frozen spinach (unfortunately th...

Calamari in white sauce with noodles — by Rochelle Ramos on

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My family loves seafood, some kinds more than others. Calamari is one of the kinds we love. The first time I made anything with it I could...