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Charred, Bricked and Vined...
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I love me some good texture. Texture makes a photo feel more real. Like in a good painting, texture in a photo can make an otherwise bor...
Roasted Squash and Chickpea Soup
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Unknown
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0 comment
One day, last fall (that's right I said fall... I'm a bit behind on some of my recipes, OK?) the hubby decided he wanted soup. He ...
Acquired Life...
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I have an acquired life. It's not for everyone. I'm however happy with it (99.9% of the time :D).
How to Create Your Own Mold
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In the course of your cooking life, you're bound to come across a recipe that asks you to use a mold. Not that fungus that grows on thi...
Winter in a Little Town in Ontario...
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Morning walk in a small town in Ontario, the one I'm living in at present. Snow was everywhere, but this was after it had melted an...
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Sapateira Recheada - Portuguese Stuffed Crab
Summer is right around the corner. It's that time of year when the last thing most of us want to do is cook inside. I know I don...
Savory Scallion and Cheddar Cheese Scones - International Scones Incident Party!
Last month I participated in my first International Incident Party that Penny of Jeroxie (Addictive & Consuming) has been hosting...
Lime Marinaded Pork Tacos - International Tacos Incident Party
If you have checked out Jeroxie (addictive & consuming) , another food blog and one of my favorites, you may have heard about the ...
Strawberry and Banana Silver Dollar Pancakes
Thinking back to childhood there are some foods/dishes that just stand out. Foods like bascetti ( that's spaghetti for those who ...
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Roasted Squash and Chickpea Soup
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How to Create Your Own Mold
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